The ultimate easy carnivore recipes for the lazy are boiled tongue and lamb.
These carnivore recipes require minimal cooking, but patience to wait for cooking. The tongue should be boiled well. The lamb, on the other hand, will be ready in a matter of minutes.
It often seems that carnivore is boring. So a steak, so a cutlet, that’s the weight of the menu. But think about how many types of meat and organs there are! Here, for example, is a simple but not banal breakfast. Bon appetit!
Here’s a recipe for an amazing tongue salad!
Prep Time: 1 minute
Cook Time: 2 hours
Servings: 2 servings
Ingredients
- 400 g lamb ("steak")
- 200 g beef tongue
- salt
Instructions
- Rinse and pour cold water over the tongue. Cook for 1.5-2 hours, or until it is soft.
- Roast lamb in a dry or greased pan. Cooking time depends on the thickness of the piece. Generally, it takes about 5 minutes on each side.
- Serve the assorted meats on a plate. Salt it, then it is ready to be eaten.
Nutrition
Serving: 1serving | Calories: 549kcal | Protein: 48g | Fat: 40g